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尼間餐廳就系叫 - 無招牌餐廳,向銅鑼灣有間分店
位處海邊,裝飾走中高檔路綫,有室內,戶外
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座戶外有涼風吹,1D唔覺熱,無室內咁焗速
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無敵魚尾獅海景對正,室內就比外面庶左小小
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Menu雖殘殘地,但design幾靚
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原隻椰青
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Menu寫乜乜留櫣飲品,原來鬼佬荔枝,有鮮鬼佬荔枝肉,好好味
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生果芋頭,好好味
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佢地叫蝦母,應該系越南蚧,用虾干同敇召炒,個汁好特別,鹹鹹地小敇,必食
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胡召炒蚧,D胡召好香,蚧有3款揀,平,中,貴,尼度2隻夠5大人食
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露荀冬葀,露荀有1條唔靚有泎,冬葀好香
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唔記得乜牛肉,好好味,有陣話梅味,送飯1流
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我系飯茼,飯必備,整個招牌炒飯(好多海鮮)
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1人1張濕紙巾,尼張野巴閉,有ISO証書...............埋單先發覺,約HKD$3/張
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以上HKD$2000度,真系好好味 |